our drinking problem

For my debut post to this delightful little blog I thought I'd try a nice chilled bottle of Goya's Cola Champagne. Don't be misled by the name, it tastes like neither cola nor champagne but instead like cream soda, with a hint of something citrus-y that I can't quite place (maybe the generic "citric acid" that's listed in the ingredients). It's not particularly carbonated either, and in fact poured pretty flat. It has it's charms and I'm sure it'd be great with a scoop of vanilla ice cream, but I wouldn't go out of my way to seek it out.


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